Egg Processing Guidebook

Brochure

Type

iPaper link

Language

English

Complete Guidebook on How to Process Eggs

Breaking, Separation, Pasteurization, Concentration, Drying, and Boiling.

At SANOVO TECHNOLOGY GROUP we are dedicating our experience and knowledge in egg processing to turn your eggs into a valuable business. This is the only complete handbook on egg processing which serves as a guide for all egg processors around the world.

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